@我就是我 发表于 2021-4-11 07:30:32

庐山必吃的5大特色美食，你都吃过几种

<!----><style type="text/css">html{font-size:375%}</style><link href="https://img.shanglushan.com/app/static/publish/css/style.css?v=1605251010485" rel="stylesheet" position="1" data-qf-origin="/static/publish/css/style.css?v=1605251010485"><div class="preview_article ">            <!---->    <h1 class="pgc-h-arrow-right" style="margin-bottom: 18px; font-size: 16px; color: #222222; line-height: 26px; position: relative; font-family: -apple-system, helvetica, sans-serif; text-align: justify; background-color: #ffffff; -webkit-text-stroke-width: 0.5px !important;"><span class="entity-word" style="margin: 0px; padding: 0px; border: 0px; color: #0e408c; position: relative; word-break: break-all;" data-gid="6115603">庐山</span>野芹菜</h1><p class="qf_image big noneditable" contenteditable="false"><img src="https://img.shanglushan.com/app/front2_0_FpQrRxhXlAfEW2piBBvtjn_CgBYi.1618097275.jpg?watermark/3/image/aHR0cDovL3BpYy5hcHAuc2hhbmdsdXNoYW4uY29tL2FkbWluX0ZyeUpxNm1ZVDZaczFFclpPN1A5c1B5SENMdkcucG5n/dissolve/70/gravity/SouthEast/dx/10/dy/65/text/QEDmiJHlsLHmmK_miJE=/fontsize/400/dissolve/70/gravity/SouthEast/fill/I2ZmZmZmZg==/font/5b6u6L2v6ZuF6buR/dx/10/dy/35" alt="" width="400" height="300" data-qf-origin="front2_0_FpQrRxhXlAfEW2piBBvtjn_CgBYi.1618097275.jpg?watermark/3/image/aHR0cDovL3BpYy5hcHAuc2hhbmdsdXNoYW4uY29tL2FkbWluX0ZyeUpxNm1ZVDZaczFFclpPN1A5c1B5SENMdkcucG5n/dissolve/70/gravity/SouthEast/dx/10/dy/65/text/QEDmiJHlsLHmmK_miJE=/fontsize/400/dissolve/70/gravity/SouthEast/fill/I2ZmZmZmZg==/font/5b6u6L2v6ZuF6buR/dx/10/dy/35" /></p><p style="margin-bottom: 18px; color: #222222; font-family: -apple-system, helvetica, sans-serif; font-size: 15px; text-align: justify; background-color: #ffffff;"><span style="margin: 0px; padding: 0px; border: 0px; color: #666666; --tt-darkmode-color: #666666;">庐山野芹菜比市场上卖的芹菜要小得多，<span class="entity-word" style="margin: 0px; padding: 0px; border: 0px; color: #0e408c; position: relative; word-break: break-all;" data-gid="20061691">野芹菜</span>叶子呈墨绿色，茎不是很多。用野芹菜搭配肉丝爆炒后，野芹菜的淡淡清香伴随着肉丝的鲜嫩，色味俱佳，令人回味无穷。</span></p><h1 class="pgc-h-arrow-right" style="margin-top: 18px; margin-bottom: 18px; font-size: 16px; color: #222222; line-height: 26px; position: relative; font-family: -apple-system, helvetica, sans-serif; text-align: justify; background-color: #ffffff; -webkit-text-stroke-width: 0.5px !important;">石鱼爆蛋</h1><p class="qf_image big noneditable" contenteditable="false"><img src="https://img.shanglushan.com/app/front2_0_Fv7fhTWMaJqEsstMB5Ie81Xq6qZ4.1618097310.jpg?watermark/3/image/aHR0cDovL3BpYy5hcHAuc2hhbmdsdXNoYW4uY29tL2FkbWluX0ZyeUpxNm1ZVDZaczFFclpPN1A5c1B5SENMdkcucG5n/dissolve/70/gravity/SouthEast/dx/10/dy/65/text/QEDmiJHlsLHmmK_miJE=/fontsize/400/dissolve/70/gravity/SouthEast/fill/I2ZmZmZmZg==/font/5b6u6L2v6ZuF6buR/dx/10/dy/35" alt="" width="510" height="300" data-qf-origin="front2_0_Fv7fhTWMaJqEsstMB5Ie81Xq6qZ4.1618097310.jpg?watermark/3/image/aHR0cDovL3BpYy5hcHAuc2hhbmdsdXNoYW4uY29tL2FkbWluX0ZyeUpxNm1ZVDZaczFFclpPN1A5c1B5SENMdkcucG5n/dissolve/70/gravity/SouthEast/dx/10/dy/65/text/QEDmiJHlsLHmmK_miJE=/fontsize/400/dissolve/70/gravity/SouthEast/fill/I2ZmZmZmZg==/font/5b6u6L2v6ZuF6buR/dx/10/dy/35" /></p><p style="margin-top: 18px; margin-bottom: 18px; color: #222222; font-family: -apple-system, helvetica, sans-serif; font-size: 15px; text-align: justify; background-color: #ffffff;"><span style="margin: 0px; padding: 0px; border: 0px; color: #666666; --tt-darkmode-color: #666666;">庐山的石鱼长年生活在泉水瀑布流经的岩石缝中，其肉质细嫩鲜美，味道香醇，因而闻名遐迩。<span class="entity-word" style="margin: 0px; padding: 0px; border: 0px; color: #0e408c; position: relative; word-break: break-all;" data-gid="20404556">石鱼</span>爆蛋是在煎鸡蛋的同时加入石鱼干，和鸡蛋一起烹制即可，烹制好的石鱼爆蛋色泽鲜黄，柔润爽口，令人大快朵颐。</span></p><h1 class="pgc-h-arrow-right" style="margin-top: 18px; margin-bottom: 18px; font-size: 16px; color: #222222; line-height: 26px; position: relative; font-family: -apple-system, helvetica, sans-serif; text-align: justify; background-color: #ffffff; -webkit-text-stroke-width: 0.5px !important;">庐山石耳</h1><p class="qf_image big noneditable" contenteditable="false"><img src="https://img.shanglushan.com/app/front2_0_Fmutmy-yq6LlwlOR9SFNka2m6Ge6.1618097339.jpg?watermark/3/image/aHR0cDovL3BpYy5hcHAuc2hhbmdsdXNoYW4uY29tL2FkbWluX0ZyeUpxNm1ZVDZaczFFclpPN1A5c1B5SENMdkcucG5n/dissolve/70/gravity/SouthEast/dx/10/dy/65/text/QEDmiJHlsLHmmK_miJE=/fontsize/400/dissolve/70/gravity/SouthEast/fill/I2ZmZmZmZg==/font/5b6u6L2v6ZuF6buR/dx/10/dy/35" alt="" width="510" height="300" data-qf-origin="front2_0_Fmutmy-yq6LlwlOR9SFNka2m6Ge6.1618097339.jpg?watermark/3/image/aHR0cDovL3BpYy5hcHAuc2hhbmdsdXNoYW4uY29tL2FkbWluX0ZyeUpxNm1ZVDZaczFFclpPN1A5c1B5SENMdkcucG5n/dissolve/70/gravity/SouthEast/dx/10/dy/65/text/QEDmiJHlsLHmmK_miJE=/fontsize/400/dissolve/70/gravity/SouthEast/fill/I2ZmZmZmZg==/font/5b6u6L2v6ZuF6buR/dx/10/dy/35" /></p><p style="margin-top: 18px; margin-bottom: 18px; color: #222222; font-family: -apple-system, helvetica, sans-serif; font-size: 15px; text-align: justify; background-color: #ffffff;"><span style="margin: 0px; padding: 0px; border: 0px; color: #666666; --tt-darkmode-color: #666666;">庐山石耳是庐山三石之一。庐山石耳与黑木耳同类，是一种生长在人迹罕至的悬崖峭壁上的一种<span class="entity-word" style="margin: 0px; padding: 0px; border: 0px; color: #0e408c; position: relative; word-break: break-all;" data-gid="2125337">菌类植物</span>，因其形状扁平如人耳，又生长在岩石上，所以称之为&ldquo;石耳&rdquo;。石耳营养价值很高，到庐山若有幸能尝到这一美食，定当不负此行。</span></p><h1 class="pgc-h-arrow-right" style="margin-top: 18px; margin-bottom: 18px; font-size: 16px; color: #222222; line-height: 26px; position: relative; font-family: -apple-system, helvetica, sans-serif; text-align: justify; background-color: #ffffff; -webkit-text-stroke-width: 0.5px !important;">庐山小白菜</h1><p class="qf_image big noneditable" contenteditable="false"><img src="https://img.shanglushan.com/app/front2_0_FiSEAZdZmYNDWgztoZBqNQXCf5x0.1618097372.jpg?watermark/3/image/aHR0cDovL3BpYy5hcHAuc2hhbmdsdXNoYW4uY29tL2FkbWluX0ZyeUpxNm1ZVDZaczFFclpPN1A5c1B5SENMdkcucG5n/dissolve/70/gravity/SouthEast/dx/10/dy/65/text/QEDmiJHlsLHmmK_miJE=/fontsize/400/dissolve/70/gravity/SouthEast/fill/I2ZmZmZmZg==/font/5b6u6L2v6ZuF6buR/dx/10/dy/35" alt="" width="450" height="300" data-qf-origin="front2_0_FiSEAZdZmYNDWgztoZBqNQXCf5x0.1618097372.jpg?watermark/3/image/aHR0cDovL3BpYy5hcHAuc2hhbmdsdXNoYW4uY29tL2FkbWluX0ZyeUpxNm1ZVDZaczFFclpPN1A5c1B5SENMdkcucG5n/dissolve/70/gravity/SouthEast/dx/10/dy/65/text/QEDmiJHlsLHmmK_miJE=/fontsize/400/dissolve/70/gravity/SouthEast/fill/I2ZmZmZmZg==/font/5b6u6L2v6ZuF6buR/dx/10/dy/35" /></p><p style="margin-top: 18px; margin-bottom: 18px; color: #222222; font-family: -apple-system, helvetica, sans-serif; font-size: 15px; text-align: justify; background-color: #ffffff;"><span style="margin: 0px; padding: 0px; border: 0px; color: #666666; --tt-darkmode-color: #666666;">庐山小白菜是来庐山不得不尝的一道绿色菜肴。冬天打过霜后的小白菜青翠欲滴，经过大火翻炒后色味俱佳，入口清甜，令人大快朵颐。</span></p><h1 class="pgc-h-arrow-right" style="margin-top: 18px; margin-bottom: 18px; font-size: 16px; color: #222222; line-height: 26px; position: relative; font-family: -apple-system, helvetica, sans-serif; text-align: justify; background-color: #ffffff; -webkit-text-stroke-width: 0.5px !important;"><span class="entity-word" style="margin: 0px; padding: 0px; border: 0px; color: #0e408c; position: relative; word-break: break-all;" data-gid="18407320">笋衣</span>烧肉</h1><p class="qf_image big noneditable" contenteditable="false"><img src="https://img.shanglushan.com/app/front2_0_FjNNxGbJKSSB3SjbCdcpRBClC-6r.1618097397.jpg?watermark/3/image/aHR0cDovL3BpYy5hcHAuc2hhbmdsdXNoYW4uY29tL2FkbWluX0ZyeUpxNm1ZVDZaczFFclpPN1A5c1B5SENMdkcucG5n/dissolve/70/gravity/SouthEast/dx/10/dy/65/text/QEDmiJHlsLHmmK_miJE=/fontsize/400/dissolve/70/gravity/SouthEast/fill/I2ZmZmZmZg==/font/5b6u6L2v6ZuF6buR/dx/10/dy/35" alt="" width="480" height="300" data-qf-origin="front2_0_FjNNxGbJKSSB3SjbCdcpRBClC-6r.1618097397.jpg?watermark/3/image/aHR0cDovL3BpYy5hcHAuc2hhbmdsdXNoYW4uY29tL2FkbWluX0ZyeUpxNm1ZVDZaczFFclpPN1A5c1B5SENMdkcucG5n/dissolve/70/gravity/SouthEast/dx/10/dy/65/text/QEDmiJHlsLHmmK_miJE=/fontsize/400/dissolve/70/gravity/SouthEast/fill/I2ZmZmZmZg==/font/5b6u6L2v6ZuF6buR/dx/10/dy/35" /></p><p><span style="color: #666666; font-family: -apple-system, helvetica, sans-serif; font-size: 15px; text-align: justify; background-color: #ffffff;">笋衣烧肉是取鳞状的笋尖外皮，然后和红烧肉一起翻炒即可。笋衣吸附了</span><span class="entity-word" style="margin: 0px; padding: 0px; border: 0px; color: #0e408c; position: relative; word-break: break-all; font-family: -apple-system, helvetica, sans-serif; font-size: 15px; text-align: justify; background-color: #ffffff;" data-gid="2666934">红烧肉</span><span style="color: #666666; font-family: -apple-system, helvetica, sans-serif; font-size: 15px; text-align: justify; background-color: #ffffff;">溢出的油汁，红烧肉又平添了笋衣淡淡的清香，吃起来滋润爽口，嚼劲十足，令人回味悠长。源自九江新闻网</span></p>    <!----></div>

老陳 发表于 2021-4-11 09:04:13

这是要长肉的节奏{:lol:}

小丸子。 发表于 2021-4-11 09:25:36

石耳石鱼没吃过，其他的都吃过

1527029559 发表于 2021-4-11 09:39:15

吃过

小燕～～～ 发表于 2021-4-11 11:25:34

吃过

英女士 发表于 2021-4-11 11:45:29

这五种菜我都吃过

洋葱和土豆 发表于 2021-4-11 12:53:59


                        石耳石鱼没吃过，其他的都吃过                  

踏雪寻梅 发表于 2021-4-11 12:56:03

都吃过。

树叶红了 发表于 2021-4-11 13:00:49


                        这五种菜我都吃过                  

胡慧玲 发表于 2021-4-11 15:36:05

好像都吃过
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